See our "Very Good" review from The New York TimesAt Shell & Bones, a Sleek Space and a Dazzling View

Top 100 Al Fresco Restaurants in American according to OpenTable

Thank you 2018 CTNOW readers for voting us 1st Place: Best Restaurant Overall, Best Bar & Grill, Best Outdoor Dining, Best Restaurant with a Water View. In addition 2nd Place: Best Seafood, Best American or Continental & 3rd Place: Best Place for Brunch, Best Happy Hour

Thank you foodandwine.com for including us in their 2018 list of  Most Romantic Restaurants in Every State

Thank you CTNOW Readers for voting us among the best in 2017:

Best Seafood

Best Steak

Best Chef

Best Water View

Best Romantic Restaurant

Just Eat It! Featured us in a recent episode. Click here to watch the video.

Check out the great video featuring Chef Franco preparing our signature Steak Frites: https://vimeo.com/user5626028/review/232778099/12a75fa183

Thank you New Haven Living 2016 readers! Voting us among the best: 

Best New Restaurant

Best Seafood

Best Outdoor Dining

Best Water View

Best Appetizers

Best Romantic Restaurant

Best Ambiance or Decor

Connecticut Magazine- "...the kitchen at Shell & Bones is turning out refined interpretations of many American favorites while pushing the limits in other areas."  See the full review here: http://www.connecticutmag.com/Blog/The-Connecticut-Table/May-2016/Seaside-Surf-Turf-at-Shell-Bones-in-New-Haven/

The Hartford Courant- "Shell & Bones has to be included in discussions of New Haven's best restaurants."  http://www.courant.com/new-haven-living/food-drink/hc-nhl-shell-and-bones-review-20160404-story.html

The Fairfield Count Beat Magazine liked us enough to feature us on their cover.  See the review: /ckfinder/userfiles/files/TheBeat_winter2016.pdf

After our Clam Chowder won The Big Taste of Greater New Haven 2015, the New Haven Register asked us to share the recipe: http://www.nhregister.com/lifestyle/20160119/enjoy-shell-bones-oyster-bar-and-grill-chowder-by-the-fire-in-new-haven

One year later, our Chupe (seafood stew) won The Big Taste of Greater New Haven 2016

Connecticut Magazine's Editors voted us Best New Restauant 2016:

Best New Restaurant

Best Seafood Restaurant

Best Steakhouse

Best Brunch